I Call Myself a Barista Pro But I Lie About Coffee Beans

Hey there! So here's the thing, I'm that barista who always talks about sourcing from specialty coffee farms and brewing methods. Thing is, sometimes when we run out of our fancier beans, I tell people they're just out of stock or unavailable for a while. In reality? We might have switched to a cheaper blend because, let's face it, not everyone notices the difference. But hey, don't tell anyone, I'm still proud of my barista badge!